Home | Black Dog Catering

BLACK DOG CATERING • KINGSTON, ONTARIO

Bring the restaurant

to the room.

Black Dog Catering is the events arm of Black Dog Hospitality — the team behind four of Kingston's most-loved restaurants. We cater large events and corporate occasions with the food, service and attention to detail you'd expect at our own tables.

Plan Your Event

View Sample Menus

FROM THE KITCHENS OF

• Black Dog Tavern | Brasserie • Atomica • Harper's • Dianne's

WHAT WE DO

Catering built for

occasions that matter.

We specialize in large events and corporate catering — full-service productions where the food is only the beginning. Every menu is built for your event; the samples below are a starting point, not a limit.

Large events

Corporate

Weddings & celebrations

Galas, fundraisers, milestone celebrations and receptions for 50 to 500 guests, executed with restaurant discipline.

Boardroom to ballroom — client dinners, conferences, staff appreciation and working lunches that people talk about after.

From rehearsal dinner to late-night snack, menus shaped around the two of you —

and a service team that has seen it all.

— Plated dinners & grand buffets
— Passed canapés & chef-attended stations

— Full service, bar & event staff

— Business luncheons & executive dinners

— Conference & multi-day catering

— Holiday parties & team events

— Plated, buffet & family-style

— Cocktail-hour canapés & raw bar

— Late-night offerings

THE EXPERIENCE

We don't drop off food.

We deliver an evening.

Twenty-five years of running restaurants taught us that a great event is choreography — menu, pacing, staff and room working together. Here's how we get there.

One — Consult

Tell us about the occasion

Guest count, venue, budget, the moment you want people to remember. We listen first, then bring options — including menus drawn from any of our four restaurants.

Two — Design

We build the menu around it

Every event gets a custom menu and service plan: plated, stations, family-style or cocktail format, with dietary needs designed in from the start — never an afterthought.

Three — Deliver

Restaurant service, on location

Our chefs and service team run your event the way we run our dining rooms — on time, polished and calm, so you get to be a guest at your own party.

Choose your experience.

Built in our four restaurant kitchens and served the way our chefs intended — raw bars, feast tables, carving boards and plated dinners. Every menu is customizable and is tailored to guest count, format and season.

Please swipe to view sample menus below:

Coastal Menu

Smokehouse Menu

Surf&Smoke Menu

Brisket Carving Board

Mac & Cheese Bar

Interactive stations & add-ons

Oyster Experience

A dedicated shucking station — freshly shucked oysters, traditional accompaniments, house hot sauces. Upgrade with finger lime, roe or caviar.

Whole 12-hour smoked brisket, carved to order in the room. Prime rib and smoked turkey breast available.

Slider Station

Poutine Station

Build-your-own smokehouse sliders — smoked meats, coleslaw, pickles and house sauces on butter-toasted buns.

Fresh-cut fries topped to order — cheese curds, house gravy, smoked meats, baked beans and smokehouse toppings.

ADD TO ANY EXPERIENCE

PLAN YOUR EVENT

Tell us about your occasion.

Share the basics in our form and our events team will follow up with next steps.

hello@blackdogcatering.ca

SERVING

Kingston & the Thousand Islands region

PAYMENTS

We accept all forms of payment. A deposit is required at the time of event confirmation. The remaining balance is due 2 weeks prior to your event date.

TERMS &

CONDITIONS

We cannot accept any menu changes after the 48-hour notice period. Black Dog Catering can accommodate a variety of allergy and dietary needs and can customize menus to fit your needs.

ADDITIONAL

CHARGES

There may be extra charges for bar service, staffing, equipment rentals, etc. All orders are subject to applicable taxes and a 15% event coordination fee.

We'll only use your details to respond to this inquiry.